USDA Organic Certified Coffee
Grown at an impressive height on highly fertile volcanic soil, this beautiful coffee has a well-deserved reputation as one of Africa’s best, delivering a lively and distinctive flavor.
FLAVOR NOTES: Creamy, medium-bodied, brown sugar, citrusy lemon rind.
USDA Organic Certified products must be produced using agricultural production practices that foster resource cycling, promote ecological balance, maintain and improve soil and water quality, minimize the use of synthetic materials, and conserve biodiversity.